Maison Perrier-Jouët has released Belle Epoque 2015, Belle Epoque Blanc de Blancs 2014 and Belle Epoque Rosé 2014, now available at fine wine retailers.
The first Perrier-Jouët Belle Epoque cuvée appeared in 1964 and has been instantly recognisable throughout the world.
The bottles are adorned with a graceful spray of Japanese white anemones created for Maison Perrier-Jouët by Art Nouveau master Emile Gallé in 1902.
The three champagnes exemplify the House’s expertise in revealing the rich nuances of Chardonnay, the brand’s signature grape variety.
The cuvées subtle textures reflect Cellar Master Séverine Frerson’s meticulous, plot-by-plot selection of crus, careful choices in terms of vinification and mastery of the art of blending.
The Belle Epoque 2015 is an elegantly structured champagne, showcasing delicate aromas of white flowers like linden and hawthorn, followed by fruity notes of white peach and pink grapefruit.
You might also detect complex layers of spice including nutmeg, ginger and cumin, offering a rich, harmonious palate with floral, fruity and spiced nuances that unfold gracefully with finesse.
Made from 100% Chardonnay, the Blanc de Blancs 2014 is a complex and delicately balanced champagne with pale gold hues and abundant aromas of white flowers like magnolia, acacia and hints of almond and ginger.
Together they offer a harmonious palate with tension, minerality and an elegant, silky texture that reflects its exceptional terroir and ageing potential.
An elegant rosé champagne with a pale pink hue, the Belle Epoque Rosé 2014 offers fresh aromas of pomegranate, raspberry and blackcurrant, along with floral notes of orange blossom and elderberry.
The palate is refined with hints of quince, raspberry and soft spices like cumin and liquorice. Crafted from a blend of Chardonnay and Pinot Noir, it pairs beautifully with dishes such as tuna or duck breast.
Founded in 1811, Maison Perrier-Jouët has built a legacy on crafting elegant, floral champagnes and has rooted in a deep connection to nature and sustainability.
Each new release in the prestigious Belle Epoque collection reflects this dedication to terroir, tradition and timeless innovation.
The Blanc de Blanc 2014 comes in a sustainable wooden gift box adorned with the signature Perrier-Jouët Japanese anemone, while the Belle Epoque Rosé 2014 and Belle Epoque 2015 is presented in a cocoon gift box.
Made from paper pulp and vine cuttings, the Perrier-Jouët Belle Epoque Cocoon is designed to enhance the bottle while offering an organic, natural feel. Incredibly lightweight and streamlined in style, it was crafted using as few resources as possible.
The three new vintages are perfect for collectors, connoisseurs and anyone seeking to elevate their most special occasions.
