The Taste of Tokyo event will take place from October 25 to 27 and the Ramen Festa from October 24 to November 4.
These festivals promise to showcase the best of Tokyo’s agricultural bounty and beloved ramen culture.
Taste of Tokyo is a mega food festival dedicated to the region’s agriculture and culinary delights. It will take place in Marunouchi, Hibiya, Yurakucho and Toyosu and admission is free.
This year’s event features a diverse array of stalls offering dishes crafted from locally sourced Tokyo produce. Visitors can indulge in gourmet treats, explore local markets brimming with fresh ingredients and enjoy special menu items from nearby restaurants.
Highlights include:
- Collaborations with the Tokyo Agricultural Festival
- Hands-on experience corners and workshops for all ages
- A wide selection of beverages, including Japanese sake and craft beer
Expect an abundance of flavours, from savory to sweet, all celebrating the essence of Tokyo’s food culture.
The main hubs for the festival are:
- Marunouchi: Gyoko-dori and Marunouchi Naka-dori
- Hibiya: Hibiya Nakadori and Tokyo Midtown Hibiya
- Yurakucho: Tokyo International Forum Ground Plaza
- Toyosu: Special venue on the seaside of the Gas Science Museum.
The Ramen Festa will take place at Komazawa Olympic Park and again admission is free. Formerly known as the Tokyo Ramen Show, the event invites enthusiasts to immerse themselves in Japan’s iconic noodle dish.
With 36 unique vendors participating across three acts, this festival is a must-visit for ramen lovers. Each act features a selection of renowned ramen shops and introduces newcomers to the scene.
Tickets for Ramen Festa can be conveniently purchased at 7-Eleven stores or at the venue from designated booths.
