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Changi Airport has been transformed into a blooming  spectacle with its first-ever flower-themed showcase from now till 30 September. 

‘A Sunflower Sojournfeatures over 5,000 sunflowers of more than 10 exquisite  varieties, beautifully arranged at over 20 locations across all four terminals. The  showcase extends outdoors to Hub & Spoke, making it the largest sunflower  

showcase ever held in an airport. At the Departure Halls of Terminals 2 and 3, visitors  will be treated to stunning floral displays featuring larger-than-life sunflower topiary sculptures, towering at five and eight metres tall respectively. 

From the classic bright yellow ‘Sunrise’, to the rare red and yellow ‘Florenza’ and the  delicate pastel pink ‘Strawberry Blonde’, all these blooms are meticulously grown in  Changi Airport’s own plant nursery. Apart from enjoying the marvel of these bright,  cheerful blooms, visitors can also discover its cultural significance, ecological  importance and the diverse human uses of this remarkable plant. Timed perfectly with  the September school holidays and Mid-Autumn Festival, this floral wonderland is a  must-visit for families, travellers and flower lovers alike. 

Celebrating sunflowers 

Sunflowers have been synonymous with Changi Airport since the opening of the Sunflower Garden at Terminal 2 departure transit area in 2002. It is among the many  other gardens in the airport, which provide beautiful, serene havens for travellers on  the go to soak in the nature before their flight. 

“Our lush gardens at Changi Airport have always been more than just a feature – they  are an experience that embodies the warmth and hospitality of our airport. We are  thrilled to unveil this vibrant Sunflower Sojourn display, as an extension of the  Sunflower Garden to the other parts of the airport. The sunflower, a symbol of joy and  cheerfulness, perfectly aligns with our service philosophy of delivering delightful and positively surprising experiences to all visitors,” says Mr Ang Siew Min, Senior Vice  President of Airport Operations Development, Changi Airport Group.

Additionally, visitors can delve into how sunflowers have inspired humans throughout  history, impacting both art and agriculture.  

For centuries, this beloved flower has held deep cultural significance, influencing  poets, writers, and artists across various mediums. The sunflower’s radiant colours  and lively presence have made it a symbol of warmth and vitality, leaving a lasting  impression on artistic expression. 

For over 3,000 years, in addition to its crucial role in the ecosystem, the sunflower has  been a significant agricultural crop. Sunflowers are mainly grown for their seeds, which  can be used as animal feed or enjoyed as a snack by humans. Additionally, sunflower  seeds are the primary source of sunflower oil, the fourth most widely produced  vegetable oil. This versatile oil has been widely used in food production, cooking,  cosmetics and medicine.  

Sunflower-themed merchandise  

Visitors can also grab exclusive Sunflower Sojourn merchandise at the Main Event  Outpost at Terminal 3 Departure Hall and the sunflower-themed vending machine  located at Terminal 3 North, near the Jewel link bridge.  

Available items include the adorable limited-edition Buddy bear (S$35) dressed in a  charming sunflower outfit, as well as pens (S$5), coasters (S$9), acrylic magnets  (S$9) and pouches (S$13) featuring minimalist artwork inspired by Changi Airport’s  beautiful gardens, including the Sunflower Garden, Enchanted Garden, and Cactus  Garden. 

Sunflower-themed activities for transit passengers 

Over two weekends—30 August to 1 September and 6 September to 8 September  passengers in the Departure Transit areas at Terminals 1 and 3, can immerse  themselves into the world of sunflowers with a range of activities. Passengers can  enjoy free workshops on the art of paper sunflower-making and even get temporary  ink with sunflower tattoo stickers.  

Hub and Spoke  

Feeling hungry? Hub and Spoke visitors can enjoy delectable sunflower-inspired  dishes like soft-serve yogurt with sunflower-flavoured sauce and sunflower butter  toast, available in limited quantities.